Coffee School: Brewing for Taste

Coffee School: Brewing for Taste


Learn how to make filter coffee at home.

This course provides practical instruction on Pour Over, Syphon, French Press and Cold Water Dripper coffee-making methods with an eye for implementation at home. These are the easiest and best ways to drink coffee at home and to impress your friends.

  • Fundamentals of coffee brewing
  • Brew ratios and brewing for flavour clarity
  • Grinding coffee
  • Coffee-making techniques for Pour Over, Syphon, and French Press
  • Barista tips and tricks for easier coffee making

Time: All classes run for 2 hours
Class Size: 4–8 people
No prior barista training is required

The Brewing for Taste Coffee School class is available for private group booking. For more information, please email us.

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