Decaf

TASTING NOTES
Dark Chocolate and Citrus

Size 250g 1kg

Grind Whole Bean Stovetop Espresso Aeropress Filter Cafetiere

A great, all-round coffee from Colombia. Decaffeinated using the Sugarcane Method. Expect dark chocolate with hints of citrus fruits.

Estate: Various

Region: Huila, Tolima

Varietal: Castillo, Cattura, Colombia

Process: Washed with Sugarcane (E.A Method)

Altitude: 1600-1900 MASL